11/17/2023 0 Comments Pub hot bartender near me![]() ![]() © Photo by Ironbark Grill & Bar Byron Bay’s Bun coffee espresso martini The Australian-themed bar is lined with bottles from the Melbourne gin company and packages of beans from Byron Bay’s Bun coffee, which might be used for your first autumn drink of choice-an espresso martini. Such traditional bars are a slow affair that normally also come with a hefty cover charge, so another option in the area to consider is Ironbark, located on the sixth floor of Ginza Six. Hard-core aficionados will most definitely want to spend some time in these hideaways watching these seriously suited bartenders engaged in their trade. Ginza is arguably one of Tokyo’s most famous old-school cocktail bar districts. Ironbark Grill & Bar © Photo by Ironbark Grill & Bar ¥500 cover charge (includes a small plate of food).Address: Shinjuku Building 3F, 3-1-32 Shinjuku, Shinjuku-ku, Tokyo.(Irregular days off: see their Instagram for schedule updates.) As you gaze down at the street below from the large window framed by a leafy tree, you’ll hardly believe you’re in central Tokyo-and you’ll want this gem of a bar to stay secret. © Photo by Aki Tazawa Hazelnut KahluaĪutumn options include an amaretto-flavored brandy and Cointreau on the rocks topped with a maraschino cherry or creamy hazelnut with Kahlua flecked with pistachio nuts. Relax to the sound of her smooth tracks-which could likely be R&B, old-school soul or 1970s Japanese rock-as you sip your cocktail of choice. ![]() Amidst the foliage and the mood lighting, owner Aki Tazawa puts on an impressive one-woman show as bartender, chef and DJ. Set inside a modest-looking building on a street corner near Shinjuku-gyoen, just along the edge of Tokyo’s famed gayborhood Nichome, opening the door to this bar feels somewhat like passing through a threshold into another world. Address: 1-10-30 Kaigan, Minato City, Tokyo.© Photo by Kimberly Hughes Harvestįor a seasonal option, consider the aptly named Harvest-a rich tipple combining rye whiskey brew combined with accents of maple walnut, burdock root and cinnamon, and served alongside an attractively-arranged puffed rice cake or Coffee Break, featuring brandy with lavender bitters, an almond-mascarpone mousse and cinnamon, and rich Sarutahiko coffee. ![]() The bar is themed on a painter’s palette and offers cocktails and mocktails spanning artists from Keith Haring to Hokusai. This lounge-style bar and restaurant, set inside the artistic Mesm Tokyo hotel in Takeshiba, is an excellent place to spend an evening overlooking some of Tokyo Bay’s most dramatic nightscapes while indulging in inventive mixology cocktails.
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